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From the GM—April 2018

Dear Karma Members, Having just received the first delivery of the 2018 Ontario spinach and lettuce, we’re getting excited about what’s on the horizon for local food! March and April are some of the more difficult months for sourcing local food as the last of the storage crops get used up and we wait for…
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From the GM — November 2017

Dear Karma Members, Thanks to all who attended this year’s AGM. It was a well-attended meeting complete with AGM regulars and some new faces as well! We welcomed four new faces to the Board of Directors and said goodbye to several members as well. I wanted to sincerely thank all the board members who left…
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Karma’s future

I am not naming myself, because this is about Karma, not me. If all your dollars know what they have to do, you might skip this article. If you’ve been reading all the reports, you know that Karma’s losing money, which can’t go on indefinitely. However, the infusion of some “free money” might, if used…
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From the GM—September 2017

Dear Karma Members, I hope you have all enjoyed the summer. Though summer is not technically over, gears start to shift as we all get back to the regular grind at work or school. At the store, we start to see more faces and have more regular committee meetings which drive our vision and mission,…